WHIPPED CREAM SALAD
1 Large can Crushed Pineapple 1 C. Diced Celery
1 Pkg. Lime Gelatin 1 C. Chopped Pecans
1 C. Grated Carrots 1 C. Chilled Evap Milk
Simmer Gelatin and crushed Pineapple together until
Gelatin dissolves completly. Pour into a Large Mixing
Bowl and let cool. Stir in Carrots,Celery and Pecans.
Whip chilled evaporated Milk until thick and fold in
Gelatin Mixture. Place in Salad Mold and let stand in
Refrigerator until firm.
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