STRAWBERRY GELATIN SALAD

             1 small package strawberry jello
             1 Cup cool whip
             1 small package cream cheese (4 oz.)
             grounded pecans
             1 Cup water
             1 small can crushed pineapple
             1/4 Cup sugar

        Combine water, pineapple, sugar and bring to a boil.  Add
        strawberry jello.  Let stand until thickened but not firm.
        Fold in cool whip, * cream cheese and pecans.  Congeal in
        refrigerator.

    * whip cream cheese first with a little milk with a fork.